Mooli Paratha

Description

A traditional favorite from Punjabi kitchens, our Mooli Paratha is stuffed with freshly grated white radish, mixed with herbs and mild spices for a refreshing, earthy flavor. Each paratha is hand-rolled and pan-cooked until perfectly golden, with a crisp exterior and soft, flavorful filling inside. Served hot with butter, yogurt, or pickle, this wholesome dish is light yet satisfying — a must-try for lovers of authentic Indian flatbreads.